Hospitality & Tourism

Overview

Studying hospitality and tourism offers a comprehensive understanding of the dynamic and diverse industry focused on providing exceptional experiences to travelers and guests. This program covers a wide range of subjects, including hotel management, tourism marketing, event planning, customer service, and destination management. Students gain practical skills and knowledge in areas such as hospitality operations, food and beverage management, tourism trends, and sustainable tourism practices. They also develop essential interpersonal and communication skills necessary for delivering outstanding service to guests. Studying hospitality and tourism prepares graduates for exciting career opportunities in hotels, resorts, restaurants, travel agencies, event management companies, and tourism boards, where

they can contribute to creating memorable experiences and promoting destinations worldwide.

Objectives of The Programme

  1. Develop a strong foundation in hospitality management principles to excel in the industry.
  2. Gain knowledge of tourism trends and strategies for successful destination marketing.
  3. Understand customer behaviour and learn to provide exceptional service in the hospitality sector.
  4. Acquire practical skills in hotel operations, event planning, and food and beverage management.
  5. Explore sustainable tourism practices and contribute to the growth of responsible and ethical tourism.

Programme Outcomes

  1. Proficiency in hospitality management principles and practices for effective operations and guest satisfaction.
  2. Knowledge of tourism industry trends and strategies for successful destination marketing and promotion.
  3. Ability to provide exceptional customer service and create memorable experiences for guests.
  4. Skill in managing and coordinating events, conferences, and other hospitality-related functions.
  5. Competence in food and beverage management, including menu planning, inventory control, and service standards.
  6. Understanding of the importance of sustainability in the tourism industry and implementation of eco-friendly practices.
  7. Knowledge of revenue management techniques to maximize profitability in hospitality establishments.
  8. Ability to handle challenging situations and resolve conflicts effectively in a hospitality environment.
  9. Competence in utilizing technology and digital platforms for marketing, reservations, and guest engagement.
  10. Preparedness for a range of hospitality and tourism careers, including hotel management, travel agencies, event planning, and tourism boards.

DEGREE

BA

Overview

Studying Bachelor of Arts (BA) in Hospitality and Tourism offers a comprehensive understanding of the dynamic and ever-growing industry focused on providing exceptional experiences to travelers and guests. This program covers a wide range of subjects, including hospitality management, tourism marketing, event planning, customer service, and destination management. Students gain practical skills and knowledge in areas such as hotel operations, food and beverage management, tourism trends, and sustainable tourism practices. They also develop essential interpersonal and communication skills necessary for delivering outstanding service to guests. Studying BA in Hospitality and Tourism prepares graduates for diverse career opportunities in hotels, resorts, restaurants, travel agencies, event management companies, and tourism boards, where they can contribute to creating memorable experiences and promoting destinations worldwide.

CAREER

Academic and Job Prospects in Hospitality and Tourism

  1. Professor/Instructor: Teach hospitality and tourism courses at universities or colleges, sharing knowledge and expertise with aspiring professionals.
  2. Researcher: Pursue a research career in hospitality and tourism, exploring new trends, practices, and strategies in the industry.
  3. Academic Advisor: Guide students in their academic journey, providing guidance and support in hospitality and tourism specialization.
  4. Published Author: Publish research papers, articles, or books on hospitality and tourism topics, contributing to the scholarly discourse.
  5. Conference Speaker: Present research findings or insights at academic conferences, sharing knowledge and advancements in the field of hospitality and tourism.
  6. Hotel Manager: Oversee the operations and management of a hotel, ensuring smooth functioning and guest satisfaction.
  7. Event Planner: Organize and coordinate events, conferences, and functions for hotels, resorts, or event management companies.
  8. Travel Consultant: Provide expert advice and assistance to travelers in planning their trips and booking accommodations.
  9. Tourism Marketing Manager: Develop and implement marketing strategies to promote tourism destinations, attractions, and services.
  10. Restaurant Manager: Manage the operations of a restaurant, ensuring high-quality service, customer satisfaction, and profitability. 

Some of the main industries offering employment opportunities after studying Hospitality and Tourism are listed under:

  1. Hotels and Resorts
  2. Restaurants and Food Service
  3. Travel Agencies
  4. Event Management Companies
  5. Airlines and Aviation Industry
  6. Cruise Lines and Maritime Tourism
  7. Theme Parks and Amusement Parks
  8. Convention Centers and Exhibition Halls
  9. Destination Management Organizations
  10. Hospitality and Tourism Consulting Firms
Skilled & Qualified

Faculty